Welcome to the show notes for the Disney Dream Girls Podcast, show number 211 for Sunday 27th May 2018. If you want to listen, whilst you read these notes, all you have to do is press the green triangle on the audio player below. Alternatively, why not listen via iTunes, Sticher Radio or any podcast catching place!
Coming up on this weeks show, Michelle is joined by our much loved friend - Becky Manion. Becky is a self confessed holiday-a-holic and she loves nothing more than going on a Disney holiday and sharing everything about it.
On her most recent trip, Becky travelled to Walt Disney World and had a Saratoga Springs Stay with a mini Disney Cruise (on the Disney Dream) inbetween. For the full details - listen to the show. However, below we have some highlights for you!
A highlight for Becky was the Palo Brunch. It is not offered everyday - on her experience - just sea days. It has an upcharge cost of $30 however, that does include a mimosa on arrival, food from the buffet and hot selections from the menu.
Becky was particularly impressed with the vast selection of foods. From breads, cheeses and characturie to pastries and cereals. There was an ample dessert bar where Becky food an array of delightfully treats. This trip, Becky had also eaten brunch at the California Grill (which has an upcharge of $80) and Becky said it stood up favourably in comparision.
Some of Becky's family are vegans. So on the podcast she talks about the accomodations that Disney made in order that they were catered for. From special curries to pancakes - they were very impressed.
As well as talking about the cruise, Becky gives her opinion on Pandora and shares a touch of Disney magic that she was able to do.
So that is it for our chat with Becky. It wouldn't be the Disney Dream Girls
Podcast without some foodie chat but for the full infomation on that you
will have to listen to the podcast!
As usual, you can contact us:
Becky can be found on Instagram What_Becky_Did